We have earned a reputation of excellence for our work in the industry developing and executing food safety strategies and programs adding value for our clients without adding permanent staff.
We help our clients become HACCP certified and provide leadership to ensure program compliance with GMP's, while preparing our clients for food safety certifications.
We assist clients in implementing quality assurance initiatives, developing customized safety manuals and training employees in food safety practices. In addition, we work with our clients to identify equipment and facility upgrades for efficient and safe food production.
GCP Consulting has demonstrated the expertise to help clients develop an in-house purchasing organization, implement security and export programs, trouble-shoot operations and design and execute cost control systems.
"Our Commitment to our Client is shown by our Commitment to Excellence!"
To provide organizations with operational and cost saving strategies and systems, freeing up internal resources and ensuring a positive return on your investment, reducing cost in operations and purchasing impacting the bottom line!